September – October limited spots, book now

Why participate

• Experience the harvest: cut the bunches, fill the buckets, and stomp the grapes barefoot – just like in the old days.

• Discover the winery: guided tour with practical explanation of all winemaking stages.

• Taste the territory: lunch or dinner featuring Piedmontese specialties and two glasses selected from our vineyards.

• Fun for everyone: live music, children's entertainment 3+, and a local products area.

Typical program

Saturday

• Morning shift 10:00 – 15:00

• Evening shift  16:00 – 24:00

Sunday

• Single shift  10:00 – 20:00

1. Welcome, check-in, and kit delivery (bucket + scissors).

2. Walk among the vines and grape picking with family.

3. Crushing in traditional “gorbelle”.

4. Winery visit with educational focus on winemaking.

5. Lunch/dinner in a convivial atmosphere.

Tasting menu

• Platter of local cured meats and cheeses

• Ravioli al plin

• Hazelnut cake with Moscato cream

• Glass holder + 2 wine tastings

(Gluten-free, vegetarian, and vegan options available upon request)